Polyethylene (PE) is a thermo-plastic that can be found in products in our everyday life, it is also a economical option for many engineering application. PE have good chemical properties, they are not likely to be attacked by strong acids or bases, thus is one of the preferred choices for food related applications. PE are also resistant to gentle oxidants and reducing agents. PE have a melting point of 70°C to 80°C depending on the type of PE used.
NOTE: The information stated in the table above are typical values intended for reference and comparison purposes only. It may NOT be used as a basis for design specifications or quality control. Enquire for complete manufacturers’ specifications.